This Saturday Morning The 9th Of February 2019, I cooked with Cottage Cheese known as "Paneer" in India.
I cooked Matar Paneer known as Green Peas With Cottage Cheese at 12.00 P.M. Indian Standard Time.
A Short Description :
The Great Combination Of Green Peas and Cottage Cheese makes it the most popular Cottage Cheese Based Recipe In North India.
Ingredients :
1 Full Cup Of Frozen Green Peas.
2 Large Onions Sliced.
15 Paneer or Cottage Cheese Cubes fried in a sauce pan with oil till they are light brown.
Oil as Required.
2 Bay Leaves.
1 tsp of Cumin Powder.
2 Tablespoons of Ginger Garlic Paste.
Salt To Taste.
1 tsp of Turmeric Powder.
1 tsp of Coriander Powder.
2 Large Tomatoes Diced.
Bunch Of Small and Fresh Coriander For Garnishing.
1 Cup Of Water.
1 Full tsp of Garam Masala Powder.
Credits : ND TV Food
Note : I added 2 Large Potatoes Quartered and Diced To Give The Dish Some Substance.
I cooked Matar Paneer known as Green Peas With Cottage Cheese at 12.00 P.M. Indian Standard Time.
A Short Description :
The Great Combination Of Green Peas and Cottage Cheese makes it the most popular Cottage Cheese Based Recipe In North India.
Ingredients :
1 Full Cup Of Frozen Green Peas.
2 Large Onions Sliced.
15 Paneer or Cottage Cheese Cubes fried in a sauce pan with oil till they are light brown.
Oil as Required.
2 Bay Leaves.
1 tsp of Cumin Powder.
2 Tablespoons of Ginger Garlic Paste.
Salt To Taste.
1 tsp of Turmeric Powder.
1 tsp of Coriander Powder.
2 Large Tomatoes Diced.
Bunch Of Small and Fresh Coriander For Garnishing.
1 Cup Of Water.
1 Full tsp of Garam Masala Powder.
Credits : ND TV Food
Note : I added 2 Large Potatoes Quartered and Diced To Give The Dish Some Substance.
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